The food we serve is mainly made from our farm products.
We manufacture our own dairy products (munster, barikaas and tome cheeses, milk and butter) in the local traditional way and we also make jams and pâtés according to seasons. You will also see our cows and calves in the surrounding meadows.
We have about 30 milk cows (Prim Holstein and Montbeliarde species) and 10 meat cows. You might also see our bull and hear the pigs inside the farm.

Our Farm Inn is actually closed for Winter time and during this period, we will carry out major energy renovation projects on the accommodation part
(insulation, windows, heating and so on...) in order to improve comfort for our guests.
Therefore the reopening is scheduled between mid-April and early May. Reservations will be possible after February 5th only, through our website.
We wish you a very nice winter time and we hope to see you in the spring!!
Your family Dischinger-Monod
The website https://www.christlesgut.com/ uses cookies
Anonymous session cookies (necessary for the proper functioning of the website).
| Audience measurement cookies | Reject Accept |