Gastronomy

Meals are served inside or on our flowered terrace surrounded by meadows. We offer a large selection of regional dishes such as tourte , sauerkraut , baeckaoffa , fleischnacka , blueberry tart or soft cheese with kirsch as well as the famous repas marcaire and some house specialities ( potatoes covered with munster cheese ) which will enchant your palate.

You will savour these dishes with some of the best Alsace wines (riesling, pinot gris, pinot noir, gewurztraminer, muscat...).